Our menu highlights our most requested items. Special dietary menu choices are available.
Share your special day with family and friends at Beachwood Resort.
 
Prepared by Chef Dennis E. Snyder

Appetizer: (choose one)
Tomato Basil Soup
- or - 
Cream of Mushroom Soup
- or -
Garden Vegetable Soup
- or - 
Chef's Specialty Caesar
- or -
Garden Green Salad

Main Course: (choose one)

Chicken Florentine with Grand Marnier Orange Sauce
A tender breast of chicken surrounding ricotta cheese and spinach
with a touch of nutmeg baked and topped
Grand Marnier Orange Sauce
- or -
Prime Rib of Beef
A generous cut of the finest Canadian prime rib,
with Yorkshire pudding and beef au jus
- or -
Chicken Parmigiana
A breaded chicken breast topped with mozzarella cheese and marinara sauce
- or -
Roasted Pork Tenderloin
Glazed with Maple Syrup and Apple Chutney
- or -
Atlantic Salmon
Fresh Atlantic salmon filet brushed with full grain wine mustard,
topped with a light dill cream sauce.

All entrees served with garden vegetables,
rice pilaf or baked potato, fresh rolls

Dessert: (choose one)

Bumbleberry Cobbler
- or - 
Lemon Chiffon Layer Cake
- or -
Triple Chocolate Tiger Cake

Coffee or Tea

(Menu subject to change without notice)